Tastes like the original
Vegan Nutella is available from Wednesday
From Wednesday, the vegan version of Nutella nut nougat cream will also be available. Milk powder has been removed and chickpeas and rice syrup added. There should be no "compromises" or losses in taste.
Manufacturer Ferrero announced on Tuesday that sales would initially start in several European countries: Italy, France and Belgium. There will be "no compromises" in terms of taste, the company assured.
It is not yet known whether a market launch in Austria is also planned in the foreseeable future.
"Nowadays, more and more consumers are choosing to reduce or avoid animal products, whether for dietary or lifestyle reasons," the reasoning goes.
However, people with a milk protein allergy would still not be able to eat the vegan spread "because the product is made in a factory where milk is handled".
Picture: What's inside Nutella
Palm oil should be left in. Meanwhile, fans of the original Nutella don't have to give up their favorite; the milk version is of course still available.
Nutella has been on sale for 60 years. The chocolate cream is available in 170 countries.
This article has been automatically translated,
read the original article here.










Da dieser Artikel älter als 18 Monate ist, ist zum jetzigen Zeitpunkt kein Kommentieren mehr möglich.
Wir laden Sie ein, bei einer aktuelleren themenrelevanten Story mitzudiskutieren: Themenübersicht.
Bei Fragen können Sie sich gern an das Community-Team per Mail an forum@krone.at wenden.