Guest died in agony

Deadly kebab: Operator faces three years in prison!

When kebab meat is cooked at a high temperature, bacteria such as salmonella die. Nevertheless, a visit to a stall ended fatally for a 63-year-old man.

(Bild: APA/Barbara Gindl)

The disgusting kebab caused a stir when hundreds of people in Europe fell ill after eating contaminated meat from Poland - one Carinthian died so badly. The investigation by the public prosecutor's office in Klagenfurt has now been completed. And the results are likely to upset some people's stomachs.

Rotten meat from Poland is held responsible for last year's kebab scandal. The cheap meat also ended up in dozens of kebab shops and on skewers in Austria - and caused 27 illnesses and one death in the country due to salmonella. And the latter was closely scrutinized by the Carinthian judiciary.