Shady side
Mountains of garbage grow sky-high during the holidays
Bright lights and festive feasting - but Christmas also has its dark side: an extra meal ends up in the bin. And then there's the packaging from the presents.
Fine festive roasts, Christmas carp, vegetables, fruit - often carted from far away -, tasty cheese, fine sausages, sophisticated desserts and cookies: it's time for a little more at the holidays. Austria's households produce 4.5 million tons of waste every year. Despite high prices, food accounts for 16 percent of residual waste. When we surprise our loved ones with a delicious meal, our eyes are often bigger than our stomachs. If you buy your ingredients with a shopping list, you will throw away less afterwards.
CO2 footprint of meat products
Greenpeace has calculated that at least one extra meal is thrown away around the holidays. The waste of animal products in particular has an enormous CO2 footprint. One kilo of beef produces around 15 kg of CO2 equivalent: For the same consumption, you could travel the distance from Vienna to Berlin and back by train.
According to the Association of Austrian Waste Management Companies, ten to 20 percent more manure is produced around Christmas and New Year. On average, that's an increase of 34,000 full garbage cans every day. The enormous quantities of packaging material (shipping cartons, bottles) that end up in the residual waste are also a major problem. Every year we spend around 360 to 400 euros on Christmas packaging - many presents are hardly or never used or are returned immediately after the holidays.
This is disastrous for the environment: according to a calculation by the environmental protection organization, 1.4 million returned parcels full of new clothing and electronics have to be destroyed in Austria alone.
The Nordmann fir is the most popular tree
It increasingly adorns our living rooms long before Christmas Eve. In Austria, 2.8 million Christmas trees are put up and disposed of after Christmas.
"Christmas must not become a symbol of overflowing garbage cans and wasted resources. Packaging piles up, food ends up unused in the bin and presents disappear in the return madness. Behind all of this is a burden on our environment that we can all avoid together," explains Stefan Stadler, spokesperson for Greenpeace.
This article has been automatically translated,
read the original article here.
Kommentare
Willkommen in unserer Community! Eingehende Beiträge werden geprüft und anschließend veröffentlicht. Bitte achten Sie auf Einhaltung unserer Netiquette und AGB. Für ausführliche Diskussionen steht Ihnen ebenso das krone.at-Forum zur Verfügung. Hier können Sie das Community-Team via unserer Melde- und Abhilfestelle kontaktieren.
User-Beiträge geben nicht notwendigerweise die Meinung des Betreibers/der Redaktion bzw. von Krone Multimedia (KMM) wieder. In diesem Sinne distanziert sich die Redaktion/der Betreiber von den Inhalten in diesem Diskussionsforum. KMM behält sich insbesondere vor, gegen geltendes Recht verstoßende, den guten Sitten oder der Netiquette widersprechende bzw. dem Ansehen von KMM zuwiderlaufende Beiträge zu löschen, diesbezüglichen Schadenersatz gegenüber dem betreffenden User geltend zu machen, die Nutzer-Daten zu Zwecken der Rechtsverfolgung zu verwenden und strafrechtlich relevante Beiträge zur Anzeige zu bringen (siehe auch AGB). Hier können Sie das Community-Team via unserer Melde- und Abhilfestelle kontaktieren.